BeWellAsia
Allergy

Specific IgE Profile (ImmunoCAP) for Seafood*

฿3,790.00

Measures allergen-specific IgE antibodies to seven fish, shellfish and mollusc allergens using ImmunoCAP.

Blood
15 min at lab
Results: 4 days

Typical Use

Used to investigate possible IgE-mediated seafood allergy in people who experience symptoms after eating or handling seafood. Sensitisation does not by itself confirm a clinical allergy, so results should be considered alongside symptoms and exposure history.

Preparation

Wear clothing that allows easy access to your arm
Arrive well-hydrated
Continue regular medications unless advised otherwise by your doctor

Markers Tested

Tuna (f40) (KUL/L) Salmon (f41) (KUL/L) Crab (f23) (KUL/L) Shrimp (f24) (KUL/L) Blue Mussel (f37) (KUL/L) Pacific Squid (f58) (KUL/L) Clam (f207) (KUL/L)
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